On 13 July the Rt Revd Christine Hardman, Bishop of Newcastle, received a written answer to a question from Lord Greenhalgh on the Coastal Communities Fund.

Lord Bishop of Newcastle: HL6244 To ask Her Majesty’s Government what proportion of the Coastal Communities Fund has been spent since 2012 on regions (1) in the North East of England, and (2) north of the River Tyne in England.
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Parliament met this week, in Westminster and online. The Bishops of Carlisle and St Albans began each sitting day in the Lords with prayers. They also asked questions in the Chamber about social care, reform of Gift Aid rules to help churches and charities struggling financially, human rights in Bahrain, COVID-19 infection rates in abattoirs, and antibiotics in US farmed beef.
The Lord Bishop of St Albans [V]: My Lords, the Minister has assured the House that representations have been made to the authorities in Bahrain expressing our complete and utter opposition to the death penalty. Has he also reiterated our opposition to the use of torture to extract confessions? Will Her Majesty’s Government review their existing package of reform assistance to Bahrain to see what further support can be offered to strengthen human rights and the rule of law in Bahrain?
The Lord Bishop of Carlisle: My Lords, following on from the previous question, given that a long-term settlement for social care is one of this Government’s top priorities, and that there is general agreement that this should involve cross-party consensus and a significant measure of integration with the NHS, does the Minister agree that, in the continuing absence of a White Paper, the time has come to establish a Select Committee or perhaps a parliamentary commission with a specific timescale to make recommendations that might finally resolve this complex issue?
The Lord Bishop of Carlisle: My Lords, I am grateful for what the Minister just said. Can he tell us whether Her Majesty’s Government have conducted any assessment of antibiotic use among beef farmers in the United States? If so, what might be the potential implications for public health of beef imports following any future trade deal?

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